"Soba" Baton Bread with Cumin
Ingredients: Wheat flour, drinking water, bran-free rye flour, fermented rye malt, pressed fresh yeast, granulated sugar, table salt, cumin seeds (ground), sunflower oil, improver.
100 g nutritional and energy value: Proteins 7.3 g, Fats 1.2 g, Carbohydrates 47.0 g, Energy value 228 kcal.
Storage conditions: Store in a dry and clean place, away from heat sources, at a temperature not lower than 6 ˚C. Recommended storage conditions: temperature 25±3 ˚C, relative humidity not more than 75%.
Shelf life: 72 hours.